Also known as caramel’s hipster twin sister, Salted Honey is the newest addition to the Cloister Honey family. Dreamy wildflower florals and a pinch of sea salt give this savory honey spread a personality all of its own.
She plays well with others – add seamlessly to:
- a spicy Appalachian cider recipe
- a warm bowl of slow-cooked steel-cut oats
- grilled peaches
- drizzle over a crunchy sweet potato casserole