A delicious blend of authentic Italian herbs, garlic and crushed red pepper, this seasoning evokes the rustic beauty of the Italian countryside.  You can almost smell the meat roasting, the pasta sauce simmering and the fresh herb bread baking.

Uses:  An all-purpose Italian seasoning; use on lamb, beef, chicken, fish, roasted veggies and in salads, soups, stews, lasagna, pasta sauces and homemade bread.  The possibilities are endless.