A blend of bold spices, underlined by a hint of paprika-inspired smokiness, make this dip absolute perfection. With garlic, fennel and oregano, this seasoning becomes the ideal vehicle for anything you can think of, from pasta and meat dishes to a veggie sauté.
Uses: Mix 1 tablespoon with 1/4 cup olive oil and let set for half an hour to allow the herbs and spices to soften. A tablespoon of freshly grated parmesan cheese stirred in makes this insanely good. Try it in a tossed salad with tomatoes, olives, red onion and grilled chicken or drizzled on warm Italian bread.
Try our unrefined and unprocessed sea and mineral salts from s.a.l.t. sisters , including flavored sea salts, which are fused with a variety of pure, natural ingredients. We also carry small batch herb blends, a fresh and delightful mix of the finest sea salts with a variety of all-natural herbs. Products are all-natural, free from anti-caking, gluten and MSG and responsibly harvested from clean sources. Please note, because only all-natural ingredients are used in the process, it is normal for some products to develop a hardness or a sticky texture. It does not compromise the integrity of the product or the flavor.
(Dip) Smokey Italian
Unrefined sea salt, paprika, garlic, onion, black pepper, fennel, basil, oregano