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Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. The complex fermentation begins with a Bluegrass Soy Sauce brine combined with more non-GMO soybeans, soft red winter wheat, and aged for an additional six months in bourbon barrels. 

Bourbon Barrel Imperial Soy Sauce

$15.00Price

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    © 2020 by Branch & Vine

    340 Newnan Crossing Bypass Newnan, Ga 30265

    504 Commerce Dr. Peachtree City, Ga  30269

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